I was craving sweet breakfast food again, so here’s breakfast for dinner, round 2:
Half of my St- Viateur multigrain bagel (couldn’t let a freshly baked bagel go a day without at least being tasted!) toasted and spread with a swirled vanilla hazelnut spread (nutella-esque, but better, in my opinion), half of a banana, and some 2% plain yogurt with a gingersnap cookie. I found these cookies at my favourite health food store and am so glad I bought them! They are wafer-thin but pack SO much flavour and a light, crispy sweetness. I’ll talk more about my new purchases later but I really just want to lie in bed right now 😦 Hoping I feel better in the morning!
***EDIT*** My stomach was grumbling a little and I was craving something salty so I decided to indulge the craving and had a little snack of pretzel sticks with hummus. I had never tried this combo before, but I gotta say this one’s a winner!!! So tasty together. I went back for a little more after finishing my bowl, so I probably ate about double this amount in total. Ok, NOW I’m going to bed, I promise!